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Cooktop & convection oven
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We have. 2-burner cooktop - I hate saying this -- it's great for boiling water but not for cooking, so got a very nice electric skillet - and already know I will use it a lot! I don't care for the convection/microwave but getting used to it. I think there's a piece missing whch enables you to bake without using the turntable so I need to look into replacing that piece. I tried baking in a rectangular pan but it wouldn't rotate due to its size and shape, so one side was over cooked. Anyone else have these issues, or is it me? I will copy this post to the "ladies" section too.

James and Carol Brooks,
formerly from Tulsa, OK
2008 Newell #1242
2012 Jeep Sahara
Sea Eagle Kayak
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Messages In This Thread
Cooktop & convection oven - by homeonwheels - 04-16-2013, 09:19 AM
RE: Cooktop & convection oven - by rheavn - 04-16-2013, 10:22 AM
RE: Cooktop & convection oven - by RB1 - 04-29-2013, 08:31 PM
RE: Cooktop & convection oven - by homeonwheels - 04-16-2013, 06:26 PM
RE: Cooktop & convection oven - by Richard - 04-17-2013, 08:35 AM
RE: Cooktop & convection oven - by rheavn - 04-30-2013, 05:03 AM

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